April 22nd, 2013
National Food Month: Week 4
As stated last week, I’m back again to provide you with the food holidays of this week that you can “celebrate” with our Thin ‘n Trim products!
April 23: National Picnic Day
The quickest way to prep for any picnic is by making sandwiches! With our deli products, you can easily make a variety of sandwiches to suit multiple tastes.
Not only will your sandwiches using our deli products be tasty, they will definitely be healthier than sandwiches using other deli products. Why? Because Thin ?n Trim deli meat is probably the healthiest lunch meat you will ever find. Our deli products have the lowest sodium when compared with our competitors! We are also low in fat and gluten free. So never again will you be hesitant to pack sandwiches loaded with deli meat, just as long as you are using Thin ?n Trim?s deli meat!
But back to our picnic. We offer a very wide variety of deli meats which include 6 beef products, 5 turkey breast deli meats, 3 flavors of ham deli meat, 4 flavors of chicken breast, and a few other choices of cold cuts. Thus, you can plan your picnic with practically the sandwich of your choice! Of course, you can always make your meals or snacks into wraps, which seems to be a popular choice lately. Whether you have actual tortilla wraps, or wrap our deli meat in lettuce wraps (Roast Beef Lettuce Wraps with Leek and Grilled Red Pepper & Sesame Dipping Sauce), or use our deli meats as the wrap itself (Ham Wrapped Asparagus with Balsamic Glaze), you will be sure to enjoy your picnic!
So pack a meal, get out, and enjoy your day!
April 24: National Pigs-in-a-Blanket Day
While our sister brand, Old Neighborhood Foods, has the bulk of our frankfurts and beef franks, you can still opt for a Thin ?n Trim twist to the original recipe. It might possibly even be a healthier choice, since our Thin ?n Trim products are low in fat, low in sodium and gluten free! Simply take our All Natural Gourmet Chicken Hot Dogs and wrap them with dough, as you would do following a regular Pigs-in-a-Blanket recipe. For some added flavor, you could also try one, if not all, of the different All Natural Chicken Sausage flavors that we offer! (Although you might have an urge to call them Chickens-in-a-Blanket :)).
That concludes our briefing of food holidays related to Thin ?n Trim products! I hope you can find time to enjoy these days!
